Glacial Acetic Acid

*Glacial Acetic Acid (C₂H₄O₂)
CAS Number: 64-19-7
Molecular Weight: 60.05 g/mol
Density: 1.049 g/cm³
Appearance: Colorless liquid, pungent odor
Boiling Point: 118°C
Freezing Point: 16.7°C (solidifies)
Purity: ≥99%

*Uses:
Chemical production (acetic anhydride, acetate esters)
Food preservative (vinegar)
Pharmaceuticals (solvent, production)
Textile industry (dyeing, finishing)
Cleaning agent (descaling)

*Uses:
Chemical Manufacturing: Key ingredient in the production of acetic anhydride, acetate esters, and other chemicals.
Food Industry: Used as a food preservative and vinegar component.
Pharmaceuticals: Used in the production of various pharmaceutical products and as a solvent.
Textile Industry: Used in dyeing and finishing processes.
Cleaning: Acts as a cleaning agent and descaling agent for various surfaces and equipment.

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